Serves: Makes 8 servings
Cooking Time:

20 minutes plus cooling time

This light and fluffy dessert is the perfect end to any meal!




Ingredients:

1 can condensed milk
1 can evaporated milk
1 cup peanut butter
2 ¼ cups water
2 tbsp gelatin

Directions:

Soak gelatin in ¼ cup of hot water until it dissolves completely. In blender, blend all ingredients with the gelatin until well mixed. Pour into a gelatin mold, refrigerate until completely set. Serve on a platter.

To view a PDF version of this recipe, click here.

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